煮込うどん 山本屋本店 エスカ店

Yamamotoya Honten ESCA Store is a long-established miso nikomi udon specialty restaurant located in the underground shopping area "ESCA," just a 1-minute walk from the Shinkansen Exit of JR Nagoya Station. Yamamotoya Honten, based in and around Nagoya, was founded in 1907, and is nationally famous for its firm-boiled noodles and signature miso broth. Thanks to its prime location near the Shinkansen gates, it is popular with business travelers and tourists, and many visitors say they look forward to eating here whenever they come to Nagoya. Yamamotoya Honten’s miso nikomi udon is served piping hot in an individual earthenware pot for each person. The restaurant even uses specially fired pots made exclusively to serve a better bowl of udon, reflecting its dedication to quality. The soup is made with a carefully simmered blend of two local miso types—red and white—combined with bonito dashi, creating a flavor you can only experience here. There are also menu options featuring Nagoya Cochin chicken, pork loin, tempura, and shijimi clams, making it a favorite for travelers seeking "Nagoya-meshi."