Tosa Cuisine Tsukasa Kochi Main Store

Tosa Ryori Tsukasa Kochi Main Store is a long-established restaurant representing Tosa cuisine. The folk-craft-style interior has a great atmosphere, and you can fully enjoy Tosa cuisine. Both delicate and hearty Tosa dishes are served on large platters in true Tosa style. Traditional local specialties include pole-and-line bonito charcoal straw-seared tataki, utsubo (moray eel), and whale; sometimes rare fish like kue (longtooth grouper) may also be available. The restaurant is not only particular about seafood but also meat: the Tosa wagyu shabu-shabu uses only top-tier Tosa black wagyu, among A5 rank and even higher selections. Vegetables are sourced directly from contracted farmers. In the five-story building with Tosa plaster walls, you can enjoy traditional craftsmanship while dining in private sunken-kotatsu rooms or at table seating. Tsukasa lets you savor Kochi’s food blessings from mountains, rivers, and sea. Access is a 10-minute walk from Kochi Station; it’s also conveniently near Kochi Castle and Harimaya Bridge.