Takachiho Beef Restaurant Nagomi

Takachiho Beef Restaurant Kazu is a JA-operated restaurant where you can enjoy “Takachiho-gyu,” one of Takachiho’s signature local specialties. Only Japanese Black Wagyu raised and fattened in the Nishiusuki region of Miyazaki and graded A4 or higher may be called “Takachiho-gyu.” This high-quality, richly flavored beef can be enjoyed here at reasonable prices. The most popular menu item is the hamburger steak; at lunch it often sells out if you go late, so arriving early is recommended. The lean steak is tender (not tough at all) and pairs beautifully with its balanced fat sweetness. Access: by public transportation, from JR Hakata Station take the Nishitetsu/Miyakoh highway bus “Gokaze-go,” about 3.5 hours; from Kumamoto Airport take the Miyakoh express “Aso-go,” about 2 hours. From Takachiho Bus Center, take the Takachiho Town community bus (Mizunokuchi-bound) and get off at “Kōden,” then about 3 minutes. By car, just under 3 hours from JR Miyazaki Station; only a few minutes’ drive from Takachiho Gorge.