Kumamoto Ramen Kurotei

Kokutei (Kumamoto Ramen) is a ramen shop in Kumamoto City. Compared to other local ramen styles nearby, it features slightly thicker noodles and a broth that includes chicken bones. Typical toppings include fried garlic and a raw egg. Kokutei’s key signature is its roasted (scorched) garlic. Unique menu items like egg-added ramen stand out. There are many topping options—wood ear mushrooms, bean sprouts, nori, green onions, soft-boiled seasoned egg, chashu, spicy minced pork, and more—so you can customize to taste. A good approach is to try the basic ramen first, then experiment with extra toppings. They also serve fried rice and gyoza. Since it’s a ramen style that both kids and adults find tasty, many families visit as well. Another feature is that it’s rich but still easy to eat—“rich yet light.” Loved by locals, it’s lively with tourists too. Access: about a 4-minute walk from the Kumamoto City Tram Nihongi-guchi stop.